On July 14th 2012 the 7th class of the Turkish Cooking Classes graduated with great joy. The final cooking class was held at the backyard of chef Nuran’s house. The students learned how to make vegetable grill and meatballs. Then they enjoyed the delicious food together. At the end of the class each student received a Certificate of Completion and a souvenir handmade plate, decorated with beautiful flowers and the name of each student individually.
Here are some pictures from this last cooking class session of the 7th Turkish Cooking Classes: