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Turkish-Brunch

TCC Hartford organizes Turkish Brunch

TCC Hartford organized a Turkish Brunch on October 25th, hosting families and friends of previous Cooking Class students and members of our Turkish community. Attendees had a unique opportunity to  learn about each others cultures and values.

Our volunteer chefs made about twenty different traditional dishes representing the all regions of Turkey. To great satisfaction of our guests, the event proceeded with warm conversation and chatter on Turkey.

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