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Cooking-Class-Graduation

Cooking Class Graduation

We had our last cooking class on Saturday April 25, our menu for the last class was creamy mushroom soup, piyaz (bean salad), and our traditional food Lahmacun. Students made their own lahmacun and had so much fun preparing their own food.

Lastly students were given their certificate for completing the cooking class along with hand crafted plates with their name written on them.

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