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The 6th Session of Turkish Cooking Classes Ends with the Graduation Ceremony

On April 7th 2012, the sixth session of Turkish Cooking Classes came to a close with the last class and the graduation ceremony. The cooking class participants learned to make Manti during the last lesson. They had a chance to wrap individual mantis before they were cooked and served. At the end of the cooking class the cooking class students received their completion certificates and little gifts as souvenirs.